Vol. 6 No. 1 (2021)

Articles

• The effect of disclosure of Corporate Social Responsibility (CSR) and Good Corporate Governance (GCG) on company value (Empirical study on Food and Beverage companies listed on the IDX for the period 2016-2018)

  Yufenti Oktafiah, Nurul Akramiah

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• Determining Factors for Success Use of e-Learning in Learning Process in College

  Mohammad Alfian, Hikmatul Maulidah

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• Design and Development of Mobile Advertising as A Measure of Advertising and Education Promotion Using Location-Based Service

  Mahmud Idris, Tanto

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• Utilization of Arduino UNO Technology and Arduino IDE to Create Electrical Disconnect Products for Electronic Equipment

  Dwi Iskandar, Ahmad Sunandar

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• Urgency Historical Tracing Reality Double-Entry Bookkeeping

  Vaisal Amir, Yulis Diana Alfia

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• Does the Village Fund in The Middle of Pandemic COVID-19 Still Accountable and Transparent?

  Miranda Dewina Hutapea, Aprina Nugrahesthy Sulistya Hapsari

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• Jambi City Tourism Information System Design

  Rezagi Meliano, Tanto

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• The Effect of Propping on the Performance of the Financial Industry in Indonesia

  Verlina Anggita Kartika Putri, Supatmi

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• The Implementation of Web-Based Financial Statements Application in Islamic Education Foundations

  RB. Iwan Noor Suhasto, Shinta Noor Anggraeny, Dewi Kirowati

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• Open Source Based Enterprise Resource Planning

  Canggih Ajika Pamungkas, Dwi Iskandar

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• The Influence of Independence, Motivation, and Understanding of Entrepreneurship on Entrepreneurial Interest in Vocational Students

  Darmuji, Husnul Fatiyah

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• Information System for Calculating Medical Record Personnel in the Industrial Revolution Era 4.0

  Cecilia Farrona Al Hadri, Ahmad Sunandar

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